Earn a Free Entrée While Discovering New Flavors

Posted: October 7th, 2010 | Author: | Filed under: 15 Walnut, American, Beverly, Bistro, Cala's, Gloucester, Hamilton, Manchester | Tags: , , , , , | No Comments »

You may not have realized it, but several of the terrific restaurants we enjoy here on the North Shore are the result of the hard working folks at Serenitee Restaurant Group. The group (previously known as North Shore Restaurant Group) has just unveiled a fun promotion aimed at encouraging diners to discover restaurants they may not have tried and, of course, to get out to old favorites as well.

At any of the six eateries, all with unique atmospheres and cuisines, you can pick up a “Discovery Card” that gets stamped with the purchase of a meal. Whether from six different restaurants or the same one, after you accumulate six stamps, you are rewarded with a free entrée at any of the locations.

The restaurants included in the promotion are:

15 Walnut, Hamilton (read about our experience here)

Cala’s, Manchester (read about our experience here)

Hale St. Tavern, Sushi and Oyster Bar, Beverly Farms

Latitude 43, Gloucester

Backstage Bistro, at the North Shore Music Theater, Beverly

Alchemy Tapas & Bistro, Gloucester

You know us, we’ll use any excuse to get out and try different restaurants, and a free meal is a great one. The offer expires December 31, so there’s plenty of time to explore these North Shore eateries.

Share

Dish Tidbits: Spring 2010 Restaurant Openings

Posted: May 14th, 2010 | Author: | Filed under: Beverly, Essex, Marblehead, News, Salem, Swampscott | Tags: , , , , , , , , , , , , , , | 1 Comment »

Whether it’s a sign of economic upswing or simply the continued evolution of the North Shore’s vibrant restaurant scene, it’s difficult to keep track of all the exciting openings going on in the area this spring.

A few weeks ago, Bolivian coffee importer Cafe Valverde Coffee Roasters replaced Fuel coffee shop at 196 Essex Street in Salem. This was apparently the starting flag, signaling a host of new openings.

This week saw the openings of Greenland Café and Coven Dessert Bar and Artisanal Market in Salem and the much-anticipated 5 Corners Kitchen in Marblehead.

Marblehead will see another new storefront soon, when Hooked Seafood & Grill opens in the old Super Sub space on Pleasant St. in June. Sticky Rice, the on-again off-again Thai restaurant on Hawkes St., has been sold to a new owner and is slated to re-open under the name Sticky Rice Bistro.

Salem has become a hotbed of restaurant activity recently and is looking forward to several openings in addition to the two this week. Since publishing its menu online, there has been a ton of buzz about Howling Wolf Taqueria, which will open at 76 Lafayette St. in early summer. The plentiful burritos and veggie options look to be winners.

Also on Lafayette Street a new restaurant serving pub fare, The Lafayette Grill, is scheduled to open in the old Casa Blanca space, which neighbors are hoping will be a step toward cleaning up the troubled area.

In the former Edgewater Café space on Washington St., the Adriatic Restaurant and Bar, which will feature a mix of Italian and European food, is finishing up renovations and hiring waitstaff and will open doors shortly. (added 5/17/10:  a great video of Salem Mayor Kim Driscoll interviewing the owners of both Coven and Adriatic can be found here: http://www.youtube.com/watch?v=INGDTKQo4Ww )

Another seafood venue has taken over the empty Derby Fish & Lobster space at 215 Derby St. and will be opening under the name Seaport Grill. No word yet on how soon.

And if that’s not enough new food for Salem, the recently renovated jail space is reportedly in talks with a restaurant, but nothing official has been announced yet.

Vinnin Square is seeing its share of the action as well. On the Salem border, Rizzo’s Roast Beef and Pizza of Peabody will be opening a second location in the plaza next to Staples. And on the Swampscott side, it looks like City Bar and Grill, which acquired a liquor license during the winter, has finally started to fit up the former Friendly’s/Finagle spot. Any independent venture would be welcome in the square, which feels overrun with chain restaurants and fast food outlets.

Over in Beverly, North Shore Restaurant group has taken on the new eatery being developed at the revived North Shore Music Theater. Named BackStage Bistro, it promises “top notch American cuisine” with theatre props from favorite past performances as decor and a show-tune sound track.

We hear that Mark McDonough and Co. will also be making some big changes to Alchemy in Gloucester, giving it a more comfy, lounge-y feel and emphasizing small plates and platters to share.

Also in Gloucester, Giuseppe’s, a new restaurant and piano bar will be moving into the former Elliot’s space in the Blackburn building. Their website promises the place will be “very musical, very Italian and

On Cape Ann, rumor has it that the Market Restaurant in Annisquam will be re-opening May 29 under the management of two former Chez Panisse chefs, which certainly sounds worth investigating.

There have also been murmurs about a tapas and healthy-fare venue opening in Essex. In a town synonymous with fried seafood, we’re sure this will be a welcome addition.

Looks like we’re going to have an exciting summer trying out all the new tastes, and perhaps some we don’t know about yet. Give us a shout at email@northshoredish.com, or leave a comment if you know of any more our readers would be interested in.

Share