First Look: Sweet Heart Bake Shop in Danvers

Posted: July 31st, 2009 | Author: | Filed under: Bakery, Danvers, Sweet Heart Bake Shop | Tags: , , | No Comments »

Right off the bat, we need to say we’re very picky when it comes to baked goods. After all, if you’re going to consume the umpteen calories in a cake slice or pastry, it should be fantastically delicious, rather than just sweet and “pretty good.”

We sampled several treats from the new Sweet Heart Bake Shop in Danvers Square yesterday, and although some were quite good, others did not meet our (admittedly) high standards.

Sweet Heart is a tiny space offering everything from egg sandwiches and fruit cups in the morning to subs, sicilian pizza squares, and quiche for lunch and dinner. Breakfast pastries include muffins, coffee cake, and mini breads (banana, pumpkin, zucchini). We sampled a poppyseed muffin with lemon glaze ($1.50) with a dense crumb that was good but not great.

In addition to cheesecake, carrot cake, and bundt cake, the shop offers cookies, cupcakes, and biscotti. We sampled the lemon square, brownie ($1.25), whoopie pie ($1), and a mini éclair ($2.25). The lemon square was terrific—just enough sweet to balance the tart, and great texture to the crust and filling. The brownie, topped with chocolate chips, was very good. It was large and fudgy without being overly dense.

We were less impressed by the whoopie pie (the cake was crumbly and the filling was bland) and the éclair (flavorless filling and underbaked shell).

If you’re in Danvers Square and looking for breakfast or lunch, Sweet Heart is worth stopping by to check out. Owners Jeremy and Joan Smith obviously care about providing their customers with fresh, quality food. The shop is still quite new, and as Joan (the baker) gets her feet under her, SweetHeart may become more of a destination than a drop-in.

Sweet Heart Bake Shop
2 High St, Danvers
(978) 774-7467

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