Wine Dinner at Sixty2 on Wharf in Salem

Posted: February 13th, 2009 | Author: | Filed under: Salem | Tags: , , , , | No Comments »

On February 24, the folks at Sixty2 on Wharf are teaming up with Eric Olsen from Salem Wine Imports and Eileen Wright from Adonna Imports to serve up an Italian four-course dinner. The cost is $75 per person (not including tax and gratuity).

Here’s the menu:
Antipasti: Porchetta; house-made salame with marinated vegetables; Institut Agricole Regional Valle d’Aoste 2007 Muller Thurgau

Primi: Pappardelle al Sugo (fresh pasta tossed with a rich sauce of guinea hen, wild mushrooms, pancetta and rosemary); Le Piane 2004 La Maggiorina

Secondo: Vitello al Brasato (braised veal with balsamic vinegar, black mission figs, and radicchio trevisano over a parmesan risotto); Fattoria Di Fiano 2004 Chianti Colli Fiorentina Riserva

Dolce: Panna Cotta e Biscotti (panna cotta with dried apricot with honey and vanilla and almond bicotti); Le Biancara 2001 Recioto

Reservations are required.

Sixty2 on Wharf
62 Wharf St, Salem
(978) 744-0062


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