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	<title>Comments on: A Fish Called Walu</title>
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	<link>http://www.northshoredish.com/2008/11/10/a-fish-called-walu/</link>
	<description>A Guide to Noshing North of Boston</description>
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		<title>By: Bob</title>
		<link>http://www.northshoredish.com/2008/11/10/a-fish-called-walu/comment-page-1/#comment-6</link>
		<dc:creator>Bob</dc:creator>
		<pubDate>Fri, 19 Dec 2008 06:47:08 +0000</pubDate>
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		<description>Walu,
Yes, I agree it does taste awesome, however, caution is an understatement! I have eaten walu cooked in two ways. The first time I prepared and cooked it myself. It tasted awesome, my whole family enjoyed it. The after effects were like eating ex-lax!!!!!!! 
I learned later that walu must be prepared correctly prior to cooking. After preparing and cooking it right the second time, it not only tasted better, but stayed down with no problems at all.
So, the trick to eating walu, is preparing it right......</description>
		<content:encoded><![CDATA[<p>Walu,<br />
Yes, I agree it does taste awesome, however, caution is an understatement! I have eaten walu cooked in two ways. The first time I prepared and cooked it myself. It tasted awesome, my whole family enjoyed it. The after effects were like eating ex-lax!!!!!!!<br />
I learned later that walu must be prepared correctly prior to cooking. After preparing and cooking it right the second time, it not only tasted better, but stayed down with no problems at all.<br />
So, the trick to eating walu, is preparing it right&#8230;&#8230;</p>
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		<title>By: admin</title>
		<link>http://www.northshoredish.com/2008/11/10/a-fish-called-walu/comment-page-1/#comment-3</link>
		<dc:creator>admin</dc:creator>
		<pubDate>Sun, 23 Nov 2008 23:30:40 +0000</pubDate>
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		<description>Brice, thanks for the heads up. We hadn&#039;t heard this, or ever had a bad experience, but forewarned is forearmed. Thanks for stopping by NS Dish!</description>
		<content:encoded><![CDATA[<p>Brice, thanks for the heads up. We hadn&#8217;t heard this, or ever had a bad experience, but forewarned is forearmed. Thanks for stopping by NS Dish!</p>
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	<item>
		<title>By: Brice</title>
		<link>http://www.northshoredish.com/2008/11/10/a-fish-called-walu/comment-page-1/#comment-2</link>
		<dc:creator>Brice</dc:creator>
		<pubDate>Sun, 23 Nov 2008 14:53:25 +0000</pubDate>
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		<description>be careful of Walu, aka Oil Fish aka Escolar, very high in oil content, i had some at Tryst in Beverly the other night and wow, loved it until about 18 hours later, not a very nice experience, orange oil *&amp;%iareahha, ruined pants and couldn&#039;t believe my eyes!  sorry to be so gross but they warn you in restaurants not to eat more than 6 oz, it was even banned by the FDA at one point!  
Be warned....although it tasted great!</description>
		<content:encoded><![CDATA[<p>be careful of Walu, aka Oil Fish aka Escolar, very high in oil content, i had some at Tryst in Beverly the other night and wow, loved it until about 18 hours later, not a very nice experience, orange oil *&amp;%iareahha, ruined pants and couldn&#8217;t believe my eyes!  sorry to be so gross but they warn you in restaurants not to eat more than 6 oz, it was even banned by the FDA at one point!<br />
Be warned&#8230;.although it tasted great!</p>
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